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ELIZABETH FRY CHARITY is looking for employees for positions:
cook
cook
Requirements
cooking
food Hygiene
nutrition
rehabilitation
you will join an enthusiastic, supportive and committed team and will receive regular supervision and appropriate training for your particular needs
previous catering experience is a must and a Food Hygiene Level 2 qualification is desirable
interviews will be arranged as soon as suitable applications are received
you will need to be responsible, adaptable, open-minded and self motivated, capable of working in a lively environment and sensitive to the needs of others
Responsibility
ensure that any health and safety or building maintenance issues are reported to the Referral & Support Manager
contribute to the induction of new staff
plan a weekly menu and, alongside the Housekeeper ensure ingredients are available and food waste is minimal
undertake any other duties requested of you by a Manager to ensure the Approved Premises is able to function as required