DOT CAFE

Responsibility

• blend and prepare coffee and other beverages to customer specifications
• serve beverages, food, and dishes to customers
• maintain a sanitary, clean work environment
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• demonstrate knowledge of food selections and beverage offerings for customers
• answer customer questions about menu items and promotions
• learn about other menu items and promotions from the manager or supervisor
• keep a log book of daily sales in order to maintain inventory levels
• prepare special coffees by blending various beans and syrups to customer specification
• prepare specialty coffees such as latte, cappuccino, or mocha by blending beans and syrups to customer specifications

Requirements

• barista experience: 1 year
• hospitality: 1 year
• customer service: 1 year

Earnings for position barista