Hello! Dishoom is looking for a talented Demi Chef de Partie to join their team. The ideal candidate should have a passion for cooking, be skilled in their section of the kitchen, and thrive in a busy kitchen environment. The starting salary for the role is £28,000 per year and there are various benefits offered, including team meals, discounts on food and drink, holiday allowance, training and development opportunities, and more. Could you provide more information on the working hours and the specific skills or experience required for the role?
Which company has the most to offer employees? DISHOOM or BOATHOUSE ON THE BEACH? Bonuses for example?
Are many employers recruiting in London?
Good morning! Please write in a comment below which companies in London offer a language course eg English. Thanks for your quick feedback.