kitchen manager
Responsibility
Requirements
Current offers for the position:
Head Chef/Kitchen Manager Leeds
Responsibilities:- Oversee all aspects of the kitchen and food preparation process- Create and develop innovative and delicious menu items- Ensure the highest quality of food is consistently served to guests- Train and supervise kitchen staff, including cooks, sous chefs, and dishwashers- Manage inventory and order supplies as needed- Maintain a clean and organized kitchen environment- Adhere to all health and safety regulationsSkills:- Proven experience as a Head Chef or in a similar role- Extensive knowledge of culinary techniques and practices- Strong leadership and management skills- Excellent communication and interpersonal skills- Ability to work in a fast-paced environment- Creativity and ability to develop new menu items- Attention to detail and strong organizational skillsIf you are passionate about food, have excellent culinary skills, and enjoy leading a team, we would love to hear from you. Join our restaurant team as the Head Chef and help us create memorable dining experiences for our guests.Job Types: Permanent, Full-timeSalary: From £12.50 per hourExpected hours: No less than 32 per weekBenefits:Company eventsCompany pensionGym membershipAbility to commute/relocate:Leeds: reliably commute or plan to relocate before starting work (required)Experience:Chef: 2 years (required)Cooking: 2 years (required)Licence/Certification:Driving Licence (preferred)Work Location: In person
Head Chef/Kitchen Manager Bedworth
OverviewWe’re on the lookout for Experienced Head Chefs across the midlands to lead our kitchen team'sIt’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.Our kitchen is where it’s at: As Head Chef you’ll play a key part in our pub management team, helping to shape and lead our kitchen team to success. Everything you and the kitchen team deliver will keep our guests coming back for more.As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Second Chef/ Sous Chef position. You’ll also –Have a passion for producing food to be proud ofBe a motivational team-leader who can make sure our food and hygiene standards are consistently highBe able to maintain clear communication with your teamBe able to work collaboratively with the General Manager and wider team to ensure success of the businessHave a positive attitude and ability to create a buzz in your kitchen to keep your team motivatedHave the desire to grow, develop and retain a kitchen teamWhat you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits, including:A performance related bonus20% off at all our pubs, restaurants, and hotelsA reliable hours contract, to give you the security you deserveFlexible and part time hours available to work around your family or higher educationOnline discounts and cashback at popular retailers through our Marston’s Rewards platformScope to build your career and progress through our Chef Development Programme including access to our innovative app-based trainingSalary finance scheme - supporting your financial wellbeingAccess to Lice
Head Chef/Kitchen Manager Bedworth
OverviewWe’re on the lookout for a Head Chef to lead our kitchen team!It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.Our kitchen is where it’s at: As Head Chef you’ll play a key part in our pub management team, helping to shape and lead our kitchen team to success. Everything you and the kitchen team deliver will keep our guests coming back for more.As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Second Chef/ Sous Chef position. You’ll also –Have a passion for producing food to be proud ofBe a motivational team-leader who can make sure our food and hygiene standards are consistently highBe able to maintain clear communication with your teamBe able to work collaboratively with the General Manager and wider team to ensure success of the businessHave a positive attitude and ability to create a buzz in your kitchen to keep your team motivatedHave the desire to grow, develop and retain a kitchen teamWhat you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits, including:A performance related bonus20% off at all our pubs, restaurants, and hotelsA reliable hours contract, to give you the security you deserveFlexible and part time hours available to work around your family or higher educationOnline discounts and cashback at popular retailers through our Marston’s Rewards platformScope to build your career and progress through our Chef Development Programme including access to our innovative app-based trainingSalary finance scheme - supporting your financial wellbeingAccess to Licensed Trade Charity for financial, me
Salary in other companies in the position kitchen manager
| JAXON ROSE BATHROOM MAKEOVERS | 5000 £ | 3040 £ 5000 £ |
| THE OTHER HOUSE IPCO | 4583 £ | 3040 £ 5000 £ |
| LONDON CITY PUB GROUP | 3333 £ | 3040 £ 5000 £ |