CONTRACT OPTIONS

The job offer states that they are looking for a Breakfast Chef with proven experience in a professional kitchen. The responsibilities include preparing and cooking dishes, collaborating with the kitchen staff to create new menu items, monitoring food stock levels, and maintaining a clean work area. The contract length is 3 months with the possibility of a permanent position, and the salary is £12.00 per hour. It would be helpful to know if the company provides any training for the Breakfast Chef position, especially for those who might have experience in cooking but not specifically in a breakfast-focused role. Additionally, could someone provide more information about the bonus scheme and tips and how they are structured?