BROTHERS FOOD SERVICE

Responsibility

• maintain cleanliness and organization of the bakery area
• collaborate with other kitchen staff to coordinate baking schedules
• follow recipes and ensure accurate measurements of ingredients

Requirements

• proven experience as a Baker or similar role
• knowledge of food safety practices and procedures
• strong understanding of food production and baking techniques
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• ability to follow recipes accurately and consistently
• excellent attention to detail and time management skills
• ability to work in a fast-paced environment
• culinary or baking certification is a plus
• previous experience in a restaurant or commercial kitchen setting is preferred
• baking: 2 years

Trade

• food Preparation & Service
• Food Preparation & Service

Earnings for position baker

Trade

• food Preparation & Service
• Food Preparation & Service