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A'VUCCIRIA is looking for employees for positions:
sous chef
sous chef
apprentice
chef
kitchen porter
Working hours
full-time
Responsibility
an opportunity for young, enthusiastic chef role has opened up at our small, Award winning, independent, Sicilian tapas bar
in this role you will be working closely with the Head chef and other team members
must have a passion for working, preparing and cooking fresh food with fresh ingredients
this fast paced environment requires a person who will work closely in a team with 2 other chefs, under intense pressure for high level cuisine and fantastic food presentation
whilst being able to work in a team they should take their own initiative, be passionate , determined, hard working and creative
ideal candidate will have previous experience of cooking with fresh food and managing the kitchen in the absense of the head chef
ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
works with head chef to maintain kitchen organization, staff ability, and training opportunities