2TEES AFROCARIBBEAN FOODS  Salary

2TEES AFROCARIBBEAN FOODS
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Earnings on positions in 2TEES AFROCARIBBEAN FOODS

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2TEES AFROCARIBBEAN FOODS is looking for employees for positions:

chef

Working hours

  • full-time

Responsibility

  • preparing the food for cooking
  • keeping up with industry trends and creating new recipes with the Sous Chef
  • reviewing the menu and doing inventory
  • following the budget set by the Restaurant Manager
  • ordering food for the kitchen
  • monitoring food production and food and staff costs
  • training staff
  • managing relationships with distributors and resolving any issues with vendors, promptly

Requirements

  • experience chef with good knife skills and can work well under pressure
  • strong organisational skills
  • good communication and interpersonal skills
  • experience working in a high-volume kitchen
  • attention to detail and accuracy in work
  • hands-on experience with various kitchen equipment
  • ability to work independently as well as part of a team
  • cooking: 1 year