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ZEPHYR 100 is looking for employees for positions:
head chef
head chef
chef
chef de partie
restaurant manager
waiter
bartender
Working hours
full-time
Responsibility
direct all kitchen operations, including food preparation, cooking, and cleanup
maintain kitchen equipment as needed
supervise chefs and work on building a strong team
we are looking for an experienced Head Chef who worked with Greek cuisine to manage the BOH of Zephyr, our most vibrant project in the heart of Notting Hill
resolve issues as they arise to ensure the continuation of food service
maintain control of the kitchen to ensure efficiency
plan menus and set prices based on the availability of ingredients
collaborate with the general manager and owner to aline kitchen operations with the overarching goals of the establishment
Requirements
ability to remain productive in a high-pressure environment
strong attention to detail
experience to oversee and manage kitchen operations
strong team management skills
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