How well do you know TURKISH RESTAURANT? Is the knowledge of English mandatory to be able to work in this company? What is the minimum wage? Thanks in advance for the info.
TURKISH RESTAURANT or IN BOCCA DI LUPO uses better cleaning products?
What is the situation at TURKISH RESTAURANT? How do they deal with an epidemic?
Any new information concerning working conditions at TURKISH RESTAURANT? We encourage former employees to share their insight.