THE ROYAL OAK DUDDINGTON Salary
Rating of the company
0 ratings
9 reviews
Oakham
11 CHURCH LANE MORCOTT OAKHAM LE15 9DH ENGLAND

Earnings on positions in THE ROYAL OAK DUDDINGTON

Estimated salary

£ 2300

Median salary at THE ROYAL OAK DUDDINGTON

£ 1600 Lowest salary
£ 2529 The average salary
£ 3916 Highest salary

THE ROYAL OAK DUDDINGTON is looking for employees for positions:

grill chef

Working hours

  • full-time

Salary

  • salary

Requirements

  • chef: 1 year

Responsibility

  • if you love cooking great food and are looking for your next Chef job then this could be just the right move for you! As a Chef with us you’ll be a valued part of a tight-knit team that loves the buzz of working under pressure in a well-known and much-loved business
  • adhere to safety and hygiene regulations at all times

waiter

Working hours

  • part-time | Permanent
  • part-time

Responsibility

  • the right candidate will be customer focussed, presentable, hard working, enthusiastic and have a great personality
  • in return we offer good rates of pay, share of tips, 50% discount off food when at work
  • if you would like to join our great team please get in touch by sending your c.v
  • we are looking to recruit a part time waitress/waiter. Your duties will include serving customers drink's, specialist coffee's, taking food orders, taking customers food to their tables and re-setting tables
  • job Types: Permanent, Part-time
  • job Types: Part-time, Permanent
  • part-time hours: 12 per week
  • to ensure that all duties are carried out in accordance with food hygiene regulations

Salary

  • salary

supervisor

Working hours

  • full-time | Permanent
  • full-time

Salary

  • salary

Responsibility

  • we are looking for a positive and passionate individual, who thrives on delivering excellent hospitality and goes the extra mile to ensure our guests have the best experience possible
  • you will be enthusiastic, sociable, reliable & punctual. You will need experience in a supervisory role, ideally in a hospitality setting, but other industries will also be considered
  • the role entails leading and motivating the team, dealing with guest enquiries, assisting the general manager in day-to-day running of the business, embracing sales driving initiatives and ensuring compliance with all health and safety, food hygiene and licensing regulations
  • we offer a competitive pay rate plus tips, employee discounts and benefits, flexible working hours and an industry leading training program to develop new and current skills
  • job Types: Full-time, Permanent

Requirements

  • supervising: 2 years

kitchen manager

Working hours

  • full-time | Permanent

Salary

  • salary

Responsibility

  • join us at Castle Pubs, where each one of our pubs has its own story to tell. Think urban pubs packed with personality, craft beers and a unique atmosphere. If you’ve got pints of personality, we want to hear from you

Requirements

  • chef: 2 years
  • chef: 1 year
  • chefs: 1 year

chef manager

Working hours

  • full-time | Permanent

Salary

  • salary

Requirements

  • chef: 3 years

Responsibility

  • to act in a responsible and positive manner at all times, ensuring that Company codes of practice adhered to

front of house staff

Working hours

  • full-time | Permanent

Salary

  • salary

senior sous chef

Working hours

  • full-time | Permanent
  • full-time

Responsibility

  • we are looking for a motivated and passionate Chef who enjoys working with fresh ingredients, to come and join our team
  • the perfect candidate will be talented, have a real passion for food, and have an eye for detail
  • supervise the kitchen team
  • preparing, cooking, and presenting high quality, fresh food
  • more qualified than chefs and cooks
  • managing and training any Junior Chefs or KPs working with you
  • manage schedduling of employees
  • it is essential that you can work on all sections and able to cope well when cooking under pressure

Salary

  • salary

Requirements

  • cooking
  • sous Chef: 2 years
  • working in a commercial kitchen: 3 years

junior sous chef

Working hours

  • full-time

Salary

  • salary

Responsibility

  • supervise the kitchen team
  • more qualified than chefs and cooks
  • manage schedduling of employees
  • communication with vendors
  • job Type: Full-time

Requirements

  • cooking

bar supervisor

Working hours

  • full-time | Permanent
  • part-time | Permanent

Salary

  • salary

commis chef

Working hours

  • full-time | Part-time
  • full-time

Salary

  • salary

Requirements

  • trainee chef: 1 year
  • kitchen: 1 year

Earnings on positions in THE ROYAL OAK DUDDINGTON

Average salary in this position
Average salary in this position in the country
deputy general manager
3916 £
-5%
3757 £
kitchen porter
1600 £
19%
1890 £

National average salary

2950 £

Average salary in this company

2529 £