THE PAVILION COFFEE HOUSE & BRASSERIE  Salary

THE PAVILION COFFEE HOUSE & BRASSERIE
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Earnings on positions in THE PAVILION COFFEE HOUSE & BRASSERIE

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THE PAVILION COFFEE HOUSE & BRASSERIE is looking for employees for positions:

sous chef

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • assist the head chef in managing kitchen staff
  • prepare meals and side dishes according to customers' needs and preferences
  • ensure that all food is prepared in a timely manner and to the highest standards
  • ensure that all food is stored correctly and safely
  • maintain cleanliness and sanitation in the kitchen
  • monitor food costs and manage inventory
  • train kitchen staff in proper cooking techniques

Requirements

  • chef: 1 year
  • cooking: 1 year