THE OCEAN CAFE BAR & RESTAURANT

Responsibility

• do you love to bring your personality to work?
• do you strive to ensure all customers enjoy them selves?
• will you go above and beyond for every single booking that walks through our doors?
  Show more +2
• are you motivated in a fast paced environment?
• do you have a can do attitude and love working with people?

Requirements

• hospitality: 1 year
• hospitality: 2 years

Earnings for position front of house staff

Responsibility

• prepare and cook a variety of dishes according to recipes and menu specifications
• ensure food quality and presentation meets the highest standards
• monitor and maintain inventory levels of ingredients and supplies
  Show more +4
• collaborate with the kitchen team to create new menu items and specials
• adhere to all food safety and sanitation regulations
• manage kitchen operations during shifts, including supervising staff and delegating tasks
• maintain a clean and organized work area

Requirements

• previous experience as a Chef or in a similar role
• strong knowledge of culinary techniques, flavor profiles, and food presentation
• ability to work efficiently in a fast-paced environment
  Show more +5
• excellent communication and leadership skills
• attention to detail and creativity in food preparation and plating
• chef: 3 years
• cooking: 1 year
• cooking: 3 years

Responsibility

• do you love to bring your personality to work?
• do you strive to ensure all customers enjoy them selves?
• will you go above and beyond for every single booking that walks through our doors?
  Show more +2
• are you motivated in a fast paced environment?
• do you have a can do attitude and love working with people?

Requirements

• hospitality: 2 years
• hospitality: 1 year

Responsibility

• our Restaurant offers top quality food and drink served with friendly professionalism and unfailing courtesy
• we are looking a dedicated Chef to work across the entire kitchen operation of our restaurant whilst maintaining high standards of quality control, hygiene and health and safety in accordance with legal requirements
• much of our food is homemade on the premises using only the finest of ingredients, your input and influence will be essential within the development of our menus and dishes
  Show more +3
• previous experience as a Chef in a busy restaurant is essential with the ability to cope with a large amount of covers per shift with an average of 1300 covers per week
• be familiar with ordering, stock control, food safety and health & safety
• take charge of your kitchen operation along with stock control and coaching and developing your team

Requirements

• chef: 2 years
• cooking: 1 year
• cooking: 2 years

Requirements

• attention to detail is a given as you will want to strive to give your customers an excellent experience
• you will be expected to work evenings and weekends and be flexible towards the business needs
• do you have a can do attitude and love working with people?
  Show more +2
• in return, we can offer you a \*great working environment\*, \*\*a team that will welcome you in with both hands, as we are just like a family\*\* & of course \*\*\*\*Weekly Tips\*\*\*\
• to apply for the role please, attach your CV when applying online OR Call us directly on 01792 367744 to speak to Terry