Earnings on positions in THE MOUNT SOMERSET HOTEL & SPA
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THE MOUNT SOMERSET HOTEL & SPA is looking for employees for positions:
chef de partie
chef de partie
Working hours
full-time | Permanent
Responsibility
assist in the implementation of menus with new or existing creations, ensuring variety and quality of servings for our guests
work in conjunction with the Head Chef to maintain equipment required for the delivery of service standards
assist with monthly stocktaking if required
assist with daily stock replenishment if required
to wear appropriate uniform provided, along with flat, non slip shoes. Strictly no trainers
producing food as directed by the head chef and additionally having the potential to produce your own dishes independently, and also as part of the team in the kitchen
attend Training and Refresher Training sessions, as required by the hotel management
in conjunction with the Head Chef, maintain all required legislative records such as the SFBB log, and labelling systems so that internal and external inspections can be carried out at any time
Requirements
experience of catering for a Coaching Hotel operation
higher education training in this or a similar role
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