THE MOTE RESTAURANT  Salary

THE MOTE RESTAURANT
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Earnings on positions in THE MOTE RESTAURANT

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THE MOTE RESTAURANT is looking for employees for positions:

commis chef

Working hours

  • full-time

Responsibility

  • assist in the preparation of seafood dishes in a fast-paced kitchen environment
  • ensure that all ingredients are prepared and stored correctly and that food is cooked to a high standard
  • follow established recipes and contribute to menu development and specials
  • maintain a clean and organised kitchen, adhering to food hygiene and safety regulations
  • assist with stock control, including ordering and rotating supplies
  • work collaboratively with the kitchen team to ensure that food is delivered on time and to a high standard

Requirements

  • cooking
  • previous experience working in a professional kitchen environment, preferably with seafood
  • knowledge of food preparation and cooking techniques, including seafood preparation and cooking
  • ability to work in a fast-paced environment and maintain high standards of cleanliness, hygiene and professionalism
  • strong communication and teamwork skills, able to work well with others in a busy kitchen
  • passion for food and a willingness to learn and develop new skills
  • flexibility with working hours, including evenings and weekends