THE LODGE HOTEL  Salary

144 CHEETHAM HILL ROAD DUKINFIELD SK16 5JY UNITED KINGDOM
Phone: +44 28 7034 4848

THE LODGE HOTEL
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THE LODGE HOTEL is looking for employees for positions:

sous chef

Working hours

  • full-time

Responsibility

  • assist the Head Chef in overseeing the kitchen operations
  • prepare and cook high-quality dishes according to recipes and standards
  • ensure food is prepared and presented in a timely manner
  • supervise and train kitchen staff
  • tucked away in the heart of rural Perthshire is one of Scotland’s hotel gems. With 14 luxurious bedrooms, a top class restaurant, and in easy reach of Gleneagles famous golf courses, The Cairn Lodge Hotel is a very special home from home
  • monitor food inventory and order supplies as needed
  • the Cairn, as it is affectionately known is an easy walk to Gleneagles and to Auchterarder High Street for cafes, pubs and restaurants
  • maintain cleanliness and sanitation standards in the kitchen

Requirements

  • previous experience as a Sous Chef or similar role
  • strong knowledge of culinary techniques and practices
  • ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • excellent communication and leadership skills
  • attention to detail and ability to follow recipes accurately
  • knowledge of food safety and sanitation regulations
  • ability to work evenings, weekends, and holidays as required
  • chef: 1 year