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THE LITTLE PUB COMPANY is looking for employees for positions:
second chef
second chef
kitchen porter
commis chef
Working hours
full-time | Part-time | Contract
Responsibility
experienced second chef required. Full or part time. Employed or self employed considered
we are a busy food led country pub within Chichester Harbour area with a repution for good food
our menu contains many classic home cooked dishes with additional specials served every day
own transport essential due to location
applicants should be experienced and capable of sharing the day to day running of the kitchen with the existing chef and covering holidays and days off when needed
job Types: Freelance, Part-time, Full-time
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