THE HIDDEN HILLSIDE

Requirements

• excellent customer care skills
• 2 years supervisor experience in a similar busy bar/restaurant
• A minimum of 1 year’s experience in a similar supervisory role
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• NVQ Level 3 in Hospitality Supervisor & Leadership
• A proven track record of providing excellent customer care
• level 2 or higher Food Hygiene Certificate
• the ability to supervise a team of employees on a shift basis and delegate effectively
• first Aid Certificate
• this is a full time position rate of pay £11.50 per hour
• this is a full time position rate of pay £10.50 per hour
• excellent Communication, Presentation and Interpersonal skills
• effective Organisational Skills
• A good working knowledge of I.T Systems
• ability to use own initiative
• the successful candidate will have demonstrated previous supervisory experience in a similar busy Restaurant environment, be able to lead and motivate a team, are customer focused and target driven
• they should also be able to implement initiatives to increase revenue and will also have a working knowledge of food and drink stocktakes

Responsibility

• the successful candidate will have experience in a similar busy environment

Requirements

• 6 months experience in similar role
• NVQ Level 2 in Food & Drink Service
• level 2 or higher Food Hygiene Certificate
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• cocktail Experience

Earnings for position bar staff

Requirements

• 6 months experience in similar role
• NVQ Level 2 in Food & Drink Service
• level 2 or higher Food Hygiene Certificate

Requirements

• 2 years experience
• first Aid Certificate

Requirements

• 2 years experience
• first Aid Certificate