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THE COW SHED LANCASHIRE is looking for employees for positions:
sous chef
sous chef
chef
bar supervisor
cook
grill chef
bar staff
front of house staff
Working hours
full-time | Permanent
Responsibility
all fresh - all local ingredients
must be able to work under pressure and have a full understanding of H&S needs
busy Worthing seafront bar requires an experienced chef to work alongside the current Head Chef in creating fantastic brunch/small plates/burgers/tapas style cuisine
job Types: Full-time, Permanent
Requirements
chef: 1 year
cooking: 1 year
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