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THE CHESHIRE PUBCO is looking for employees for positions:
sous chef
sous chef
kitchen porter
chef
head chef
kitchen manager
Working hours
full-time | Permanent
Language
english
Requirements
assistance with cleaning, sanitation, and organization is also required
the primary responsibility of the Chef is preparation and delivery of all food items at your station according to specifications and time limits
chefs must be able to follow all recipes, portion controls, and presentation specifications set by the head chef while coordinating the delivery, storage of all foods and food safety standards within their section / kitchen
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