the bungo requires both a full and part time kitchen porter to join our team
weekday shifts from 9am until lunchtime, evening shifts until approximately 10pm. Weekend working will also feature
pay is above NMW plus an equal share of tips. Application are invited on-line with an up-to-date resume
previous experience preferred as the role involves basic food preparation, managing stock deliveries & rotation, dessert plating as well as general maintenance and cleaning duties in our fast paced bar & restaurant
the successful applicant will be joining a successful southside dining destination and the role will involve working hard , punctuality, the ability to follow instructions and willingness to learn
job Types: Full-time, Part-time
part-time hours: 25-30 per week
Salary
salary
general manager
Requirements
attention to detail & the setting of consistent standards across the business are key