THE BADGER QUARTERLY Salary
Rating of the company
0 ratings
4 reviews
Bristol
26 BERKELEY SQUARE BRISTOL BS8 1HP ENGLAND
TIN:
10401832
Communication & media production

Earnings on positions in THE BADGER QUARTERLY

Choose a position
cleaner
1.8K £
▲22%

Changes in earnings for the position cleaner

Average annual salary

Current

1760£

latest offer

Total change

+22%

since 2024

Latest change

+22%

vs previous period

Average period

1600£

out of 2 points

0400 £800 £1.2K £1.6K £
0400 £800 £1.2K £1.6K £
2024
2025

Data based on job offers published by the company

Earnings on positions in THE BADGER QUARTERLY

Average salary in this position
Average salary in this position in the country
bar manager
2750 £
4%
2836 £
cleaner
1760 £
11%
1950 £

National average salary

2950 £

Average salary in this company

2255 £

THE BADGER QUARTERLY is looking for employees for positions:

deputy manager

Working hours

  • full-time

Responsibility

  • an understanding of the latest H and S guidelines and procedures
  • have a friendly, professional persona
  • be able to lead by example to ensure your standards filter through the front and back of house teams
  • handling cash, staff training, ordering and stock control
  • have the ability to self- manage and the ability to adapt and improvise to changing situations
  • we are looking for a confidant, professional individual who shows the company ethos and high standards every day in service and management
  • job Type: Full-time

Salary

  • salary

front of house staff

Working hours

  • full-time | Part-time | Permanent
  • part-time | Permanent

Responsibility

  • as Front of House team member at the Badger, you will be the friendly face our guests remember
  • you’ll know our menu inside out and recommend your favourites
  • you'll inject your personality every moment you’re with our guests so that they love to come back time and time again

Salary

  • salary

Requirements

  • hospitality: 1 year

bar supervisor

Working hours

  • full-time | Permanent

Language

  • english

Salary

  • salary

Requirements

  • supervising experience: 1 year
  • hospitality: 1 year
  • customer service: 1 year

kitchen porter

Working hours

  • part-time | Permanent

Language

  • english

Salary

  • salary

Responsibility

  • to help maintain cleanliness of kitchen and wash crockery, cutlery etc

kitchen manager

Working hours

  • full-time | Contract | Permanent

Salary

  • salary

cleaner

Responsibility

  • perform cleaning duties in public areas, and back-of-house spaces to ensure they are clean and presentable
  • dust, mop, sweep, and vacuum floors as required
  • clean and sanitise bathrooms, including toilets, sinks, showers, and mirrors
  • restock supplies such as toiletries and cleaning materials in designated areas
  • report any maintenance issues or safety hazards to the appropriate personnel
  • follow health and safety guidelines to maintain a safe working environment
  • assist with deep cleaning tasks as needed during off-peak times
  • with your support as a Cleaner at the Badger in Ponteland, you’ll make sure everything is clean, tidy and ready for the doors to open

Requirements

  • previous experience in a cleaning role within the hospitality industry is preferred but not essential
  • strong attention to detail with a commitment to maintaining high cleanliness standards
  • ability to work independently as well as part of a team
  • good time management skills to ensure tasks are completed efficiently
  • physical stamina to perform cleaning duties throughout the shift
  • A positive attitude and excellent customer service skills are essential for interacting with guests when necessary
  • commercial cleaning: 1 year
  • cleaning: 1 year

front of house staff

Working hours

  • Full-time | Part-time | Permanent

bar manager

Requirements

  • previous experience in a supervisory role within the hospitality industry is preferred
  • knowledge of food safety practices and culinary techniques is advantageous
  • strong organisational skills with the ability to manage multiple tasks effectively
  • excellent communication skills, both verbal and written
  • A proactive approach to problem-solving with a focus on teamwork
  • ability to work flexible hours, including evenings and weekends as required
  • A passion for helping others and delivering outstanding customer service

Responsibility

  • supervise staff members, providing guidance and support to foster a positive working environment
  • address guest inquiries and resolve any issues promptly to enhance customer satisfaction
  • coordinate with kitchen and bar staff to maintain quality control and efficient service delivery
  • monitor inventory levels and assist in ordering supplies as needed
  • participate in team meetings to discuss performance, goals, and areas for improvement