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TALBOT COMMUNITY CENTRE is looking for employees for positions:
cook
cook
Working hours
part-time
Responsibility
setting up of Servery Counter/Point of Service of Food, practising portion control as per guidelines, also ensuring good food presentation
washing up of crockery, cutlery and kitchen utensils, ensuring food Health & Safety practises
removal of waste products and rubbish from all eating areas
reporting of faulty equipment
maintaining a clean work area by regular cleaning of all equipment, store rooms and ancillary areas
observation of hygiene regulations
ensuring that food is stored correctly and at correct temperature
1. Preparation and cooking of all food for service in establishment and where necessary outside operations to the standards laid down by the Management
Requirements
kitchen experience: 1 year
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