Susmita's  Salary

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Susmita's

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Susmita's is looking for employees for positions:

senior sous chef

  • senior sous chef

Working hours

  • full-time
  • full-time | Permanent

Responsibility

  • help in the preparation and design of all food and drinks menus
  • produce high quality plates both design and taste wise
  • ensure that the kitchen operates in a timely way that meets our quality standards
  • fill in for the Executive Chef in planning and directing food preparation when necessary
  • resourcefully solve any issues that arise and seize control of any problematic situation
  • manage and train kitchen staff, establish working schedule and assess staff’s performance
  • order supplies to stock inventory appropriately
  • comply with and enforce sanitation regulations and safety standards

Education

  • bachelor's

Requirements

  • understanding of various cooking methods, ingredients, equipment and procedures
  • excellent record of kitchen and staff management
  • accuracy and speed in handling emergency situations and providing solutions
  • familiar with industry’s best practices
  • working knowledge of various computer software programs (MS Office, restaurant management software
  • working knowledge of various computer software programs
  • BS degree in Culinary science or related certificate would be a plus
  • 2+ years of experience as a Sous Chef