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STEETON HALL HOTEL is looking for employees for positions:
chef de partie
chef de partie
Working hours
full-time
Responsibility
steeton Hall Hotel is looking for a Chef de Partie
we are looking for a new chef to come and join our team
steeton Hall Hotel is a family run business
assisting the Head Chef and the Sous Chef in creating menu items and developing
we are open 7 days a week, all through the year
we are looking for someone with experience. Salary depending on experience
we serve people in our restaurant, we are a 10-bedroomed hotel and serve breakfast to our residents and have a function room for parties, weddings, funerals or any other function you can think of
all our food is homemade, so you will be cooking with fresh produce every day. Besides cooking for our customers in our restaurant, you will be working on a lot of different functions as well
Requirements
good organizational skills
ability to work well in a team
ensure adequacy of supplies at all times
manage ingredients that should be frequently available on a daily basis
follow the directions of the executive and sous chef
give attention productivity of the kitchen such as speed and food quality
collaborate with other colleagues and seniors
kitchen: 5 years
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