SAORSA GROUP  Salary

SAORSA 1875 2 EAST MOULIN ROAD PITLOCHRY PH16 5DW SCOTLAND
TIN: SC612958

SAORSA GROUP
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SAORSA GROUP is looking for employees for positions:

sous chef

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • we seek a talented and motivated Sous Chef to join our kitchen team
  • the Sous Chef will assist the Head Chef in overseeing kitchen operations, maintaining high culinary standards, and ensuring a smooth workflow
  • assist the Head Chef in the day-to-day running of the kitchen, including preparation, cooking and presentation of all dishes
  • ensure proper food storage, labelling, and rotation, maintaining high standards of freshness and sanitation to minimise food wastage
  • monitor and maintain inventory levels, assist in stock control and planning, and stocktaking
  • ensure the cleanliness of all kitchen surfaces and equipment to maintain a safe, organised working environment
  • assist in the planning and execution of menus and recipes when required
  • the ideal candidate should have a strong culinary background, excellent team and leadership skills, and a passion for creating and delivering outstanding dishes

Requirements

  • must be at least 18 years of age
  • must have the right to work in the UK
  • must be able to work well within a small team
  • training in food hygiene and allergens essential
  • excellent organisational and time management skills
  • exceptional attention to detail and a commitment to delivering high-quality, innovative dishes using fresh, locally sourced ingredients
  • excellent communication and interpersonal skills
  • A minimum of 1 year experience as a Sous Chef, or 2 years experience as a Chef de Partie in a reputable culinary environment