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SAMUEL JAMES PUB CO is looking for employees for positions:
executive chef
executive chef
Working hours
full-time
Requirements
restaurant or food service industry experience required
must be able to work 40 hours per week during restaurant hours
must be able to work weekends and holidays
must be able to work in a fast casual environment
must be able to stand for long periods of time
must be able to work as past of a team
chef: 1 year
cooking: 1 year
Responsibility
lead our team of cooks, servers, dishwashers, prep cooks, and kitchen staff in the efficient preparation of food and in the overall operation of the restaurant
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