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SABROSO STREET is looking for employees for positions:
commis chef
commis chef
front of house staff
Working hours
full-time | Apprenticeship
Responsibility
set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
study each recipe and gather all necessary ingredients from the local - butchers/greengrocers/suppliers
cook food in a timely manner
ensure appealing plate presentation
slightly modify recipes to meet customers’ needs and requests
allergen awareness. Paying close attention to customers' allergen needs
monitor food stock and place orders
you will prepare and cook all items on our menu to the highest standard, always be on time and ready for your shift and always showing willingness and enthusiasm
Education
GCSE or equivalent
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