RYEDALE AUCTIONEERS

Responsibility

• to assist in organising functions/events & promotions when needed
• comply with all Health & Safety, Food Safety and COSHH Requirements
• to assist the management to monitor the performance of kitchen support staff and provide training and coaching as necessary
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• to be responsible for the preparation & presentation of all meals at the required times and to the specifications as per the menu, ensuring quantities and portions are correct

Requirements

• profit related Bonus scheme
• part Time up to 14 hrs working Saturday and Sunday only
• kirkbymoorside
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• gavel and Bean is a friendly local cafe based in the market town Kirkbymoorside
• commercial Kitchen: 2 years
• catering: 2 years
• full time/ Part Time up to 35 hrs over 7 days a week Hours can be flexible by week, but may include Saturday or Sunday
• gavel and Bean is an exciting new venture based in the historic market town of Kirkbymoorside. The café is on the site of the Famous Yorkshire Auctioneers, Ryedale Auctioneers as seen on the TV programme “the “Yorkshire Auction House”
• the café offers a selection of cakes, sandwiches and afternoon teas launch, as well as freshly roasted coffee and an excellent range of delicious breakfasts and lunches
• the café will be offering a selection of cakes, sandwiches and afternoon teas launch, as well as freshly roasted coffee and an excellent range of delicious breakfasts and lunches
• kirkbymoorside YO62 6DZ: reliably commute or plan to relocate before starting work

Earnings for position chef

Responsibility

• preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages
• cleaning and sanitising work areas, utensils and equipment
• cleaning service and seating areas
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• describing menu items and suggesting products to customers
• servicing customers and taking orders
• receiving and processing customer payments

Requirements

• great communication skills
• A happy, friendly personality
• operating a till - Cash handling
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• customer service skills and knowledge
• high level of attention-to-detail
• good level of literacy and numeracy
• enthusiasm to develop your skills and knowledge
• adaptable to change and willing to embrace new ideas and processes
• barista: 1 year
• ability to work unsupervised and deliver quality work
• positive and approachable manner
• experience of working in a Cafe would be beneficial, not essential

Responsibility

• post accounts payable invoices and credit notes onto QuickBooks
• reconcile supplier statements to purchase ledger accounts
• deal with any queries in a timely and accurate fashion
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• process staff expenses and credit card transactions
• ensure all invoices and credit card statements are reconciled at the close of each month
• counting and entering cash takings onto Xero
• bank reconciliations, reconciling and posting sales receipts to the sales ledger
• helping process and update payroll records
• VAT Return
• balancing till at the end of each working day

Requirements

• bookkeeping: 2 years