Describe to the employer what experience you have and get interesting career offers! Let other users advise you on your choice.
RISTORIO CARDIFF is looking for employees for positions:
chef de partie
chef de partie
kitchen manager
Working hours
full-time
Responsibility
responsibilities include maintaining the quality goals. You will ensure efficient kitchen operation, as well as maintain high production, productivity, quality standards
to be successful in this role, you will need to have at least 3 years of experience in food preparation
Requirements
3 years in food preparation experience
kitchen: 1 year
The page has changed.Please, click here to reload page