PRIORY FARM ESTATE Salary

Rating of the company
0 ratings
2 reviews
Redhill
THE FARM OFFICE PRIORY FARM, SANDY LANE SOUTH NUTFIELD REDHILL RH1 4EJ UNITED KINGDOM
TIN:
11551299

Earnings on positions in PRIORY FARM ESTATE

Earnings on positions in PRIORY FARM ESTATE

Average salary in this position
Average salary in this position in the country
chef
2080 £
17%
2422 £

National average salary

2950 £

Average salary in this company

2080 £

PRIORY FARM ESTATE is looking for employees for positions:

chef de partie

Working hours

  • full-time | Part-time | Permanent

Requirements

  • previous experience in a similar role – essential
  • food Hygiene Certificate - desirable but not essential
  • allergen Awareness Certificate - desirable but not essential

recruitment coordinator

Working hours

  • full-time | Permanent

Responsibility

  • understand the nature of our business, company structure and staff requirements
  • assist with writing and/or editing of job vacancies and job descriptions
  • upload vacancies to job recruitment websites and liaise with internal marketing team
  • monitor responses to job vacancies, carry out initial screening of CVs for suitability
  • release suitable CVs to relevant departments for review
  • act as a first point of contact for applicants, booking interviews and providing guidance on procedures
  • support HR Manager with interviews, note-taking and standing in, in their absence
  • create and maintain weekly departmental rotas using web-based app, Deputy

chefs

Working hours

  • full-time | Part-time | Permanent

Requirements

  • previous experience in a similar role – essential
  • food Hygiene Certificate - desirable but not essential
  • allergen Awareness Certificate - desirable but not essential

supervisor

Working hours

  • full-time | Permanent
  • part-time | Permanent

Responsibility

  • taking responsibility for the Fruit & Veg Department
  • stocking shelves and creating eye catching displays
  • checking off deliveries and moving trollies from the delivery bay to the walk-in fridge/freezer
  • building rapport with suppliers and handling the fresh produce buying/ordering
  • monitoring and applying daily price changes and label updates
  • providing the highest level of customer experience
  • assisting customers in finding the products they are looking for
  • processing card and cash payments through an integrated till system

team leader

Working hours

  • full-time | Permanent

Requirements

  • able to stand for extended periods of time

barista

Working hours

  • full-time | Part-time | Permanent
  • part-time | Temporary | Permanent

Requirements

  • previous experience in hospitality/catering - essential
  • basic Barista skills - essential
  • advanced Barista skills - desirable
  • food Hygiene Certificate - desirable but not essential
  • allergen Awareness - desirable but not essential as
  • allergen Awareness - desirable but not essential

chef

Responsibility

  • assist in the preparation and cooking of food items as directed by kitchen management
  • maintain cleanliness and organisation of the kitchen, including workstations and storage areas
  • help with stock rotation, labelling, and storage of ingredients
  • ensure that ingredients are prepared in line with recipes and standards
  • follow all food safety, hygiene, and health standards

Requirements

  • experience as a Chef in a professional environment
  • ability to remain calm and professional in a fast-paced environment
  • keen eye for detail, never compromising on standards
  • A flexible approach with the ability to adjust to changes in the workplace

sales assistant

Responsibility

  • sharing your passion and extensive product and horticultural knowledge with customers in order to gain their trust and repeat business
  • providing ongoing care and maintenance of all plants including hand-watering in the warmer months and weed control
  • ensuring displays are eye catching and well maintained
  • finding solutions to customer enquiries
  • general sales and operating the tills
  • dealing with stock and ensuring all items are correctly ticketed and priced