PREMIER PUBS

Responsibility

• recruiting, training and motivating bar staff
• opening & closing the pub
• cash Management
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• serving at the bar / serving food to customers
• doing regular key line checks and ordering as necessary
• handling deliveries
• maintaining the condition of beer and wine
• overseeing or liaising with the kitchen
• keeping up to date with licensing legislation
• enforcing health and safety rules
• adhering to budgets and increasing profits
• dealing with difficult customers