POLGOOTH INN Salary
79 HIGHER BORE STREET BODMIN PL31 1JT
TIN: 08400400
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Earnings on positions in POLGOOTH INN
POLGOOTH INN is looking for employees for positions:
junior sous chef
Working hours
- full-time
Responsibility
- run your section and support the Head Chef and Sous Chef in all aspects of food preparation, cooking, and presentation
- assist in the preparation of all menu items
- coordinate food preparation with the Executive Chef and Sous Chef
- ensure that all food is prepared in a timely manner and in compliance with quality standards and company policies
- ensure that all kitchen equipment is cleaned and maintained
- prepare meals for guests according to specifications and recipes
- ensure that the kitchen operates smoothly with regard to scheduling, inventory, supply ordering, and sanitation standards
- comply with nutrition and sanitation regulations
Requirements
- previous experience as a Chef in a commercial kitchen preferred
- experience with food safety practices
- experience with HACCP guidelines and testing requirements
- ability to work cooperatively with other team members and ability to deliver quality results through collaboration skills
- ability to read recipes and understand how ingredients interact with other ingredients and cooking methods
- chef: 1 year
- cooking: 2 years