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PIER HOUSE BISTRO is looking for employees for positions:
chef/cook
chef/cook
executive chef
head chef
restaurant supervisor
Working hours
full-time | Part-time | Temporary
Language
english
Responsibility
we are looking for hard-working, happy and confident seasonal cooks and chefs to join our restaurants located on Anglesey, North Wales
flexible working patterns available
demonstrating knowledge of areas such as COSHH, HSE at Work, EHO requirements, Food Hygiene and Allergen Awareness
assisting with operations, stock control and management of all purchases and relevant equipment
assisting with liaising with suppliers, ordering, complaint handling and problem solving to drive the business forward
we need you to be responsible, reliable, proud, excellent with people and have a happy can-do attitude
we'll be fair, generous, flexible and excellent with pay
assisting our head chefs in providing first class food for guests with good product knowledge, covering the varying shifts of breakfast, lunch and dinner, Monday to Sunday with at least two consecutive days off
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