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PARK VIEW HOTEL is looking for employees for positions:
chef
chef
Working hours
full-time
Responsibility
chef required to work in privately owned hotel and restaurant, established over 10 years
the candidate will be part of an existing team of 5 and will need to have strong teamwork and leadership skills
have a proven record and experience as a Chef within a professional kitchen environment
restaurant specialises in functions & events; a la carte evening menu; afternoon tea and Sunday Lunches. Provides restaurant services to local diners and hotel guests
must have at least 4 years experience with modern British Dining and have worked within a Sous Chef or Senior Sous Chef Role in order to support Head Chef at Hamiltons Restaurant
hamiltons Restaurant is open from Monday - Sunday. Weekends will fall part of the role
must be able to commute to the location within 20-25 mins or looking for a Chef wishing to relocate to the area
the successful applicant will have a strong passion for cooking and be innovative with ideas and can deliver high standards when working under pressure
Requirements
proven experience as a Chef or Cook in a professional kitchen setting
knowledge of various cooking techniques and cuisines
strong leadership and communication skills
ability to work in a fast-paced environment and handle multiple tasks simultaneously
attention to detail and ability to maintain high standards of food quality
ability to work well under pressure and meet deadlines
cover Head Chef absences and any holiday periods
chef: 4 years
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