NOVELLOS WASHINGTON Salary
C/O THE BLACKBIRD NORTH ROAD PONTELAND NEWCASTLE UPON TYNE NE20 9UH UNITED KINGDOM
NOVELLOS WASHINGTON Premium profile inactive Premium profile inactive
Earnings on positions in NOVELLOS WASHINGTON
NOVELLOS WASHINGTON is looking for employees for positions:
sous chef
Working hours
- full-time
Language
- english
Requirements
- strong leadership and organizational skills
- creativity and a passion for food and new ideas
- in-depth knowledge of culinary techniques and trends
- food safety certification, also able to provide up to date training
- ability to thrive in a high-pressure, fast-paced environment
- excellent communication and teamwork skills
- proven experience as a Sous Chef or Senior Chef de Partie in a reputable restaurant, or experience as a Head Chef in a smaller establishment
- sous chef: 2 years
Responsibility
- culinary Leadership: Collaborate with the Executive Chef to create, execute, and manage seasonal menus that showcase your culinary expertise and creativity
- kitchen Management: Oversee day-to-day kitchen operations, including staff management, and adherence to food, health & safety standards
- quality Assurance: Ensure consistency in taste, presentation, and portion control
- cost Control: Manage food and labor costs effectively while maximizing profitability