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NEW VILLAGE is looking for employees for positions:
chef
chef
Working hours
full-time
Language
english
Responsibility
to use the Business' appointed suppliers when ordering food products and dry goods
shifts to include weekends and evenings 30 hours per week
to plan, prepare, cook and present food for customers to its best advantage, with the object of promoting sales of the Pub's products and goods
previous experience essential
to prepare the Kitchen and public areas where food is to be served and at all times maintain the standards of Health & Hygiene, service and cleanliness set by the Management
to plan and discuss menus, costings, ordering and receipt of goods and supplies in accordance with the instructions given by the Management
to maintain stock levels of food products at a suitable level with the object of increasing and promoting sales of the Pub's products and goods and to assist in achieving Gross Profit Margins as detailed by Management
to be responsible for all Food tickets handled in the course of each day's duty. To maintain the cleanliness and care of the equipment and working areas used in accordance with the managment
Requirements
cooking: 2 years
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