Have any of you completed a paid internship at MYRTLE RESTAURANT in the Restaurants & Gastronomy department?
Are there as many breaks at MYRTLE RESTAURANT as there are at ALFIE'S FINE DINING?
Do you know MYRTLE RESTAURANT in London? Could you write something about the working conditions there? Thanks a lot
What kind of working environment does a waiter or waitress have to expect from MYRTLE RESTAURANT? Are they friendly and co-operative?