MELDRUM HOUSE HOTEL

Responsibility

• welcoming guests
• taking orders and providing information on various menus
• delivering excellent customer service to all guests
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• setting and clearing food service areas before, during and after service
• preparing buffet areas
• preparing beverages and cocktails
• afternoon Tea service
• serving table wines
• lunch service
• dinner service
• private dining service

Earnings for position waiting staff

Responsibility

• no Ordinary Place …
• with a reputation for excellence and innovation the food and beverage facilities and offerings are outstanding
• our services include breakfast, lunches afternoon teas and dinner for residents and a very healthy external clientele business
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• our business is growing and you will be working in a busy and evolving environment
• the iconic and award winning Meldrum House Country Hotel and Golf Club is looking for a food and beverage supervisor, primary working in our Pineapple restaurant and private dining department
• in your role you will, alongside the Restaurant Management, be responsible for delivery of our food and service offering in our front of house service areas including the award winning Pineapple – Seafood & Grill Restaurant, our 4 outdoor “under the stars” dining domes and drawing room
• the successful candidate will have a background in food service with a proven record in planning, leading and motivating a team and working to the highest standards
• as a team member you will be recognised with discounted food, beverage and room rates so you too can experience the best Meldrum has to offer. Uniform and meals on duty also provided. Working 5 days from 7 this will include weekends
• job Type: Full-time

Requirements

• food service: 1 year

Responsibility

• the preparation, presentation and service of dishes in a variety of sections
• ensuring HACCP procedures are followed
• supervision and coaching of junior members of the brigade and kitchen portering team
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• assisting in managing the team deliver the cleaning and hygiene standards in all kitchen areas
• assist in managing the team deliver the cleaning and hygiene standards in all kitchen areas

Requirements

• cooking: 1 year

Responsibility

• assist in creating a warm and welcoming environment for our guests
• ensure that guests are provided with all relevant information on check in and throughout their stay
• supporting the accommodation and food & beverage booking process by taking and amending reservations when required
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• ensure billing, cash, credit and reporting procedures are accurate and timely
• no ordinary place Meldrum House Country House Hotel and Golf Course is a stunning workplace you can be proud to work in
• strong communication skills are essential to ensure accurate information is shared with your colleagues in all departments and your guests
• as the first and often the last point of contact for guests, you will be integral in the guest’s journey with us
• assist guests with any concerns in a friendly and efficient manner, considering guest satisfaction at all times
• process all payment types such as room charges, cash, checks, debit, or credit
• provide a smooth guest check-out including resolving any late and disputed charges