Are MANDARIN PALACE's staff professional? Is there a good atmosphere? Is career development rapid with a great professional experience in Restaurants & Gastronomy? Is the salary level satisfactory?
Where is it easier to move up, at AROMA ASIAN RESTAURANT or at MANDARIN PALACE? In both companies you have to wait many years?
Do you know something new about the business of MANDARIN PALACE? They don't publish anything new. What’s the current situation there?