MANCHESTER HOTELS Salary
57 NEWTON STREET MANCHESTER M1 1ET
TIN: 08439404
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MANCHESTER HOTELS is looking for employees for positions:
food and beverage manager
Working hours
- full-time | Permanent
Responsibility
- our F&B operation is the ‘heart and soul’ of our operation
- work with Reception to increase resident to diner ratios and to provide guests with the full Dakota Experience
- maintain and have a full understanding of supplier contracts, overseeing the accurate completion of accurate stock takes and effective orders
- you will be the custodian of this, running and overseeing services across F&B, ensuring the highest levels of service to all guests, delivering on-the-job coaching to our team, always having a hands-on approach to service and hosting, driving standards at all times
- implement training plans and deliver on-the-job training to drive the smoothest, most polished levels of guest service throughout the F&B operation
- as a senior manager within the business, undertake the role of Duty Manager as assigned, and work closely with colleagues within the management team, especially our Head Chef
- drive the commercial running of F&B operation including managing payroll by overseeing the development of the rota and approving them, managing the bookings diary, sequence of service, as well as driving a culture of sales through service
- be the direct line manager for the management team in our bar, grill, and F&B reservations/host team. Always be working to develop their knowledge
Contract type
- we will support your continuous development as an F&B specialist with advanced WSET training as well as abroad supplier trips
- the role carries a permanent full-time contract working fully flexible shifts. You will be rewarded with an exceptionally competitive payrate, incentive bonus, and guaranteed service charge payments