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LITTLE CANTON is looking for employees for positions:
chef
chef
delivery driver
waiter
sous chef
Working hours
full-time | Part-time | Permanent
Responsibility
about the role
preparation, cooking and presenting dishes
maintain high standards of food hygiene and health & safety at all times
take responsibility for personal development
demonstrate excellent food preparation practices, portion control and end to end food production
supporting the Head Chef
an exciting opportunity has arisen for a Chef at a restaurant and takeaway specialising in inventive Asian Fusion cuisine based in Bursledon, Southampton
follow all company operational kitchen process and procedures, achieving all required standards
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