LEE ON THE SOLENT  Salary

44 GREAT HILL CHUDLEIGH NEWTON ABBOT TQ13 0JS

LEE ON THE SOLENT
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LEE ON THE SOLENT is looking for employees for positions:

pastry chef

Working hours

  • part-time

Responsibility

  • pastry Chef
  • follow food safety and sanitation guidelines to ensure a clean and safe working environment
  • prepare a variety of pastries, desserts, and baked goods according to recipes and established quality standards

Requirements

  • proven experience as a pastry cook or similar role in a restaurant or catering setting
  • knowledge of various baking techniques, ingredients, and equipment
  • strong attention to detail with the ability to follow recipes accurately
  • creativity and artistic skills for decorating pastries and desserts
  • excellent time management skills to ensure timely preparation of orders
  • ability to work well under pressure in a fast-paced environment
  • strong communication skills to collaborate effectively with the bakery team
  • professional Baking: 2 years