How well do you know LA COCINA TAPAS? What is the salary for starters? Is it possible to work remotely?
Do you personally know LA COCINA TAPAS? How many months is the trial period at this company?
Where do you work more hours, at LA COCINA TAPAS or at AROMA ASIAN RESTAURANT? Do they force you to do overtime?
Please write if it’s possible to get a good offer at the company now – maybe someone has new details on LA COCINA TAPAS?