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The job offer is for a Chef de Partie position at KIBOU Restaurants in Solihull. The job description highlights that the successful candidate will have opportunities for progression within a dynamic and growing business. The salary mentioned is up to £14.50 per hour and there are benefits such as personalised training programs, employee discounts, free meals or discounted menu items on shift, and support with a wellness program.
It would be helpful to have more information on the training programs offered and how they are tailored to the individual. Additionally, could someone provide more details about the Japanese culture and cuisine 101 mentioned? What kind of training or knowledge can be expected in this area?
Hey! We all know KIBOU RESTAURANTS has an awesome team. If you've got a favorite employee, what's the best and the most recommended by the company way to make sure they know they're making waves and doing a fantastic job?
There is a company called HOUSE OF PUNJAB nearby, are their products of the same good quality as KIBOU RESTAURANTS or not? Can you describe them a bit? Thanks and greetings:) Bye bye
KIBOU RESTAURANTS - are there a lot of development opportunities? Do they recruit in Cheltenham? Do you know they also accept seniors?
Is there more info about KIBOU RESTAURANTS in Cheltenham? Do you know how this business is doing? Does anyone work there?