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KAYLA'S BAR & KITCHEN is looking for employees for positions:
front of house staff
front of house staff
grill chef
sous chef
head chef
Working hours
full-time | Part-time | Permanent
Requirements
communication skills, by listening to customers, engaging and building a rapport with them and by dealing with challenging people and situations
experience of working under pressure including managing a workload at busy times
working with regulations such as health and safety and licensing laws, and making sure that colleagues understand them
bartending: 2 years
developing an understanding of customer needs and using this knowledge to improve the business, for example, passing on or responding to customers requests and suggestions
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