Do you work at INDA PUBS of London? Does your job pay well?
Is anyone currently working at INDA PUBS? Do you know what conditions does this company offer? Thanks in advance.
Is it more progressive to work at INDA PUBS or PIG AND BUTCHER ISLINGTON? Does anyone have experience with both companies?
How does INDA PUBS ensure its staff is trained in the latest food safety and culinary standards in London?