HORTICULTURE LEISURE Salary
1 MARKET LANE NEWCASTLE UPON TYNE NE1 6QQ UNITED KINGDOM
TIN: 11156430
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Earnings on positions in HORTICULTURE LEISURE
HORTICULTURE LEISURE is looking for employees for positions:
chefs
Working hours
- full-time | Part-time
Responsibility
- help in the preparation and design of food & menus within parameters of the company ethos
- ensure the kitchen operates in a timely way that meets our quality standards
- resourcefully solve any issues that arise & seize control of any problematic situations
- adhere to daily prep schedules and order fresh stock in accordance with par levels
- compliance with environmental health and safety standards
- maintain a positive & professional approach with coworkers & customers
- train others to ensure the kitchen can operate to the expected standard
- strive to exceed all customer expectations and maintain standards
Requirements
- A minimum of 2 years experience as a chef
- chef
- experience in stock management and ordering
- cooking
- experience in menu costings and GPs
- familiarity with industry best practices
- ability to communicate professionally in a high-pressure environment
- strong people skills and ability to lead a team