HONEY & CO Salary

Rating of the company
based on 0 evaluations
6 reviews in total
  London
56 WARWICK SQUARE LONDON SW1V 2AJ
TIN: 08320770
  Finance and Insurance
Rating of the company
based on 0 evaluations
6 reviews in total

Earnings on positions in HONEY & CO

Estimated salary

£ 1977

Median salary at HONEY & CO

£ 1760 Lowest salary
£ 1948 The average salary
£ 2080 Highest salary

HONEY & CO is looking for employees for positions:

barista

Working hours

  • full-time | Permanent

Responsibility

  • honey & Co is a Middle Eastern restaurant from chef-founders, Sarit Packer and Itamar Srulovich
  • honey & Smoke is ourbuzzy grill house around the corner from the original Honey & Co
  • at 216 Great Portland Street
  • each day the team serve up their favourite Middle Eastern dishes, inspired by Sarit and Itamar’s travels throughout the region
  • we are looking for full time and experienced Barista in Honey & Co Daily, our latest opening on Store Street
  • we are known for producing delicious Middle Eastern food made with the best ingredients we can get our hands on, with the friendliest and warmest welcome
  • your responsibilities will include setting up and stocking your station and maintaining our coffee machine, grinder and other equipment
  • we are known for our brilliant customer service, so you must be friendly, welcoming and enthusiastic

Salary

  • salary

Requirements

  • barista: 1 year

restaurant supervisor

Working hours

  • full-time | Permanent

Salary

  • salary

Responsibility

  • training staff on the food & drinks menu and order of service
  • acting on and communicating any customer notes, ie. birthdays, allergies, special requests
  • making sure a positive and productive energy is maintained by the team throughout the shift
  • making a connection with our customers, ensuring that they have the best experience and leave excited to return in the future
  • making sure the restaurant is clean and tidy throughout the shift and maintaining H&S records
  • working closely with our host to ensure that we have the most effective seating plan for the shift and that return times are met, or the plan is adjusted as needed during service
  • communicating throughout service with the kitchen to ensure that tickets coming through are clear and the pace of orders coming in is smooth
  • maintaining our order of service to the highest level, and ensuring all FOH staff do the same, so customers feel looked after from the moment they arrive to the moment they leave

Requirements

  • restaurant: 2 years

restaurant manager

Working hours

  • full-time | Permanent

Salary

  • salary

Responsibility

  • closing/opening the restaurant
  • training staff on the food & drinks menu and order of service
  • acting on and communicating any customer notes, ie. birthdays, allergies, special requests
  • making sure a positive and productive energy is maintained by the team throughout the shift
  • making a connection with our customers, ensuring that they have the best experience and leave excited to return in the future
  • making sure the restaurant is clean and tidy throughout the shift and maintaining H&S records
  • working closely with our host to ensure that we have the most effective seating plan for the shift and that return times are met, or the plan is adjusted as needed during service
  • communicating throughout service with the kitchen to ensure that tickets coming through are clear and the pace of orders coming in is smooth

Requirements

  • restaurant: 2 years

waiting staff

Working hours

  • full-time | Permanent

Salary

  • salary

Requirements

  • front of house: 1 year

chef de partie

Working hours

  • full-time
  • full-time | Permanent

Salary

  • salary

Responsibility

  • we’re looking for an enthusiastic, hard-working Chef de Partie to join our lively kitchen team
  • our kitchens are exciting and energetic places to work
  • in this role there’s real opportunity for further growth and career progression
  • the work is varied, fun and rewarding, with lots of opportunity to further develop your skills
  • your weekly hours would range from 45-47 hours
  • no more than 50 hours
  • no more than 50 hours, so you can have a life, too
  • full-time position, five days a week

Requirements

  • kitchen: 1 year
  • kitchen: 2 years

sous chef

Working hours

  • full-time

Responsibility

  • we’re looking for an enthusiastic, hard-working Sous Chef to join our lively kitchen team
  • in this role there’s real opportunity for further growth and career progression
  • our kitchens are exciting and energetic places to work
  • the work is varied, fun and rewarding, with lots of opportunity to further develop your skills
  • no more than 50 hours a week, so you can have a life, too
  • as Sous Chef you will work as part of our Kitchen Team, reporting to the Head Chef and the executive team producing beautiful food using the best seasonal produce that we can get our hands on

Salary

  • salary

Requirements

  • kitchen: 4 years

kitchen porter

Working hours

  • full-time | Permanent

Language

  • english

Responsibility

  • we are looking for an enthusiastic and hard-working Kitchen Porter to join our friendly team at Honey & Co
  • your duties will include washing dishes, cleaning kitchen, toilets, floors and kitchen equipment, putting deliveries away and general kitchen duties
  • you will work alongside the kitchen team and report to the chef
  • we are looking for an enthusiastic and hard-working Kitchen Porter to join our friendly team at Honey & Smoke / Honey & Co Daily
  • you will also help with kitchen prep so this is a great opportunity for anyone looking to start a career in kitchens
  • the work is varied, fun and rewarding with lots of skills to learn. The teams are very friendly and there's great benefits too like Gym membership, staff drinks on the weekends and meal vouchers on your company birthday
  • we are are currently looking for someone to do evening shifts . You would have Sundays off and another day off during the week
  • we are are currently looking for someone to do morning/dayAND evening shifts so some flexibility is required. You would have Sundays off and another day off during the week

Salary

  • salary

Requirements

  • kitchen: 1 year

demi chef de partie

Working hours

  • full-time

Salary

  • salary

Responsibility

  • we’re looking for an enthusiastic, hard-working Chef de Partie to join our lively kitchen team
  • our kitchens are exciting and energetic places to work
  • in this role there’s real opportunity for further growth and career progression
  • the work is varied, fun and rewarding, with lots of opportunity to further develop your skills
  • your weekly hours would range from 45-47 hours
  • you will work mainly evening shifts or middle shifts
  • no more than 50 hours
  • we’re looking for an enthusiastic and hard-working Demi CDP / CDP to join our lively prep kitchen team based in Honey & Smoke - In this role there’s real opportunity for further growth and career progression

Requirements

  • kitchen: 1 year

sales assistant

Requirements

  • experience in retail or hospitality
  • familiarity with e-commerce platforms
  • some design or writing experience
  • interest in small business and marketing

Responsibility

  • learning and contributing to our online growth strategy with digital marketing and B2B sales

kitchen porter

Requirements

  • professional kitchen/cleaning: 1 year
  • kitchen: 1 year
  • london WC1N 3LW: reliably commute or plan to relocate before starting work
  • london: reliably commute or plan to relocate before starting work

Changes in earnings for the position kitchen porter

0300 £600 £900 £1.2K £1.5K £
0300 £600 £900 £1.2K £1.5K £1.8K £
2023
2024
2025

Data based on job offers published by the company

Earnings on positions in HONEY & CO

Average salary in this position
Average salary in this position in the country
kitchen porter
1760 £
7%
1878 £
packer
2080 £
-12%
1847 £
sales assistant
2035 £
-10%
1838 £

National average salary

2950 £

Average salary in this company

1948 £