cook
Responsibility
- to prepare breakfast as required by the resident at an agreed time
- to attend and participate in staff meetings and attend all mandatory training when required
- to offer a range of cooked breakfasts for those that wish them
Show more +29 - to ensure all meals are ready at the appropriate time
- to attend supervision and appraisals ensuring that you have prepared for these when required
- to attend any other training when a need has been identified
- to offer and prepare, if necessary, at least three main options for lunch each day, ensuring that fresh vegetables are used
- to communicate effectively with other staff, relatives and visitors regarding residents
- to respond accordingly and pass on messages promptly
- to oversee any meals that the kitchen assistant has prepared
- to make visitors feel welcome; provide refreshments/assistance as required
- to prepare desserts as necessary for both lunch and supper
- to report any faults/defects in the home to the appropriate person or the nurse in charge
- to prepare or part prepare the supper dish for that day or delegate this to the appropriate person
- to be fully aware of the fire policy and the awareness of food hygiene regulations
- to prepare or delegate the preparation of the sandwiches for supper
- to be familiar with all current policies and procedures, and understand your duty to comply and implement them when necessary
- to ensure fresh cake is made for afternoon tea
- to wear uniform provided together with plain black trousers and flat sensible shoes
- to delegate appropriate work to the kitchen assistant as required and monitor that this has been carried out to a satisfactory level
- to ensure that fresh cake is prepared for a resident’s birthday or any other occasions as requested
- to be aware of the residents’ confidentiality at all times
- to oversee the smooth running of the kitchen
- to ensure all cleaning is completed as per cleaning rota
- to assist in the maintenance of a safe and healthy work environment by understanding and ensuring adherence to the home’s Health and Safety Policy and Procedures, including Fire
- to ensure that all information of a confidential nature gained while on duty is not divulged to third parties
- to ensure that all COSHH records are maintained and updated when necessary
- to ensure all food returned to the fridge is covered with cling film and dated
- to keep all records of cleaning work completed after each shift in the appropriate document
- to take responsibility for your own health and safety and that of others who may be affected by your acts or omissions
- to ensure all foods are appropriately covered
- to wear an identification badge at all times
Requirements
- previous experience is required
- to have a genuine interest for older people
- to be willing to participate in National Vocational Training Programmes if necessary
Show more +2 - to have good communication skills
- to have the ability to work effectively within a team environment
Benefits
- mobile phone
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